In which I make truffles!
You Need:300 ml double cream 50g unsalted butter 280g good quality dark chocolate (70% or more ideally!) 2 tsp caster sugar 1 tsp vanilla extract And to decorate/taste: Rum, cocoa, and orange, and other decorations! I made these around Christmas time, completely forgot I was planning to blog about them, and then found the pictures… Read More






